By: Yogi TimesEdited date: October 17, 2022Estimated reading time: 1 minutes
Cut the fresh mozzarella in slices and place them on individual serving plates. Layer finely sliced tomatoes in between mozzarella slices. Decorate with basil leaves and drizzle olive oil on each plate with a few drops of balsamic vinegar.
Presto! Serve all ingredients fresh and slightly cool.
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