RECIPES

vegan plant based foodPreheat the oven to 200 degrees celsius (400F).Finely chop half an onion.Finely chop two tomatoes.Grate half a carrot.Grate half a zucchini.Break one...

red lentil loaf healthy gluten free vegan recipeThis red lentil loaf is a delicious vegan and gluten-free meal. Easy-to-make and tastes great the next day,...

Chop the cucumber, pineapple and carrot into thin slices. Blend onion, chilli, tomato and lemon leaf into a paste in a high speed blender. Put...

The Roobois is a shrub that grows only in South Africa. The herbal tea made from its leaves is naturally caffeine-free, soyou can drink it...

reinventing a brunch classicUse any combination of vegetables you desire, such as mushrooms, spinach and carrots. In this recipe, kale was added for its amazing...

At Yogi Times, we have tried these amazingly light and easy to make gluten-free cookies! You can make them with raisins or with chocolate chips...

a recipe to succeed with your kids healthUse your imagination to make fun shapes and forms with raw vegetables. We have used yellow and red...

recipe for a delicious eveningTo Prepare:In a hot pan, sauté 1 t oil, the spinach, 1 T roasted garlic and a pinch of salt. Stir...

This is the perfect treat for these little sugary chocolate cravings in the afternoon that won’t have you crashing. A raw and healthy snack these...