gluten-free banana protein pancakes
Published: 05-01-2017 - Last Edited: 17-10-2022
What better way to start your Sunday off than with some delicious, nutritious protein pancakes! Not only are they super easy to make; they are flourless, making them safe for anyone with gluten intolerance.
Smash a banana in a bowl with a fork until smooth
Crack an egg (optional, you can replace it with oat flour) into the banana and whisk together
Mix in a scoop of vanilla protein powder
Fry in coconut oil until slightly brown
Throw a few blueberries on top and serve with a side of Greek yogurt.
Enjoy and happy Sunday!
Check out his recipe >> vegan zucchini soup