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Carol Da Riva

Carol Da Riva has been working as a photographer for the last 17 years shooting for magazines such as Marie Claire, Vogue and National Geographic. She specializes in travel articles and has been to more than 30 countries on assignment. Over the years she has done many photography essays for hotels, spas and restaurants around the world.  To see more of her work, please visit

www.caroldariva.com.br

4 Articles Published


black olive tofu spread pate recipe

Articles, RECIPES

black olive tofu spread – paté recipe

Black olive tofu spread healthy recipe (better than paté!) Ready for a tofu spread? Lightly...
sundried tomato tofu spread

Articles, RECIPES

sundried tomato tofu spread

Follow 5 easy steps: Lightly steam the tofu in a steamer pan. Let it cool...
raw vegan sundried tomato cashew spread

Articles, RECIPES

raw vegan sundried tomato cashew spread

raw vegan sun dried tomatoes cashew spread healthy snack recipe Soak the cashews in water...
raw chocolate ice cream

Articles, RECIPES

raw chocolate ice cream

easiest chocolate ice cream recipe Peel the bananas and freeze them overnight, when they are...