quince café – permanently closed

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Quince Eatery & Lifestyle brings a new level of sophistication to Berawa’s ever-evolving café scene.

The creative mastermind behind the concept bursts not only with innovative food ideas, but also with minimalist textile designs.

The Quince space has two sections – one will make your tummies super-happy, and the other functions as a paradise for original home-décor and tasteful souvenir hunters.

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Menu offers both healthy and indulgent brekkies & lunches. The former had already won the cafe a loyal following, because nobody does salads quite like Quince.

The priority here is freshness combined with explosions of unexpected flavors. Both Asian and Mediterranean cuisines inspired these colorful, crispy concoctions infused with aromatic flavors of fresh herbs and seasonings that will leave your taste buds in ecstasy.

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Community of the health conscious herbivores rejoice! Quince has just rolled out new VEGETARIAN & VEGAN additions to the menu – and they taste just Vegelicious!

Think flavorsome Freekah Salad – an ancient grain rumored to dethrone popular quinoa as a source of fiber – mixed in with red radish, buttery avo crowned to perfection with a blend of secret herbs.

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All that goodness topped with pistachio nuts, and drizzled with lemon dressing. Doesn’t this sound like something you want to dig your fork into right now?

If you crave post-surf/yoga brekkie that will keep you going for hours, then you cannot go wrong with new soft and fluffy Spinach & Spring Onion Polenta Pancakes with honey roasted pumpkin and honeyed crème fraiche.

Ideal for light lunch – Three Colours Quinoa with Pumpkin Patties served with tangy white bean dip or Roast Eggplant, Tomato and Feta Salad with a pomagrante molasses dressing. Always hits the spot.

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New vegan additions will be flying out of the kitchen, as they are not only beneficial for our planet, they are good for our tummies as well – hit the cafe early for the warm, filling brekkie of vegan Chai Spiced Coconut Chia Pudding with Maple Poached Rhubarh & Strawberries, topped with crunchy pistachios and aromatic spices.

Not only vegans will enjoy the prettiest Chargrilled Mixed Vegetable Terrine, made with fresh fragrant herbs and a side of salad with chunks of buttery avo.

Brunching at Quince offers a delectable experience and it is as much a feast for your belly as it is a visual one! It will make your taste buds dance from one meal to another.

Instagram: @quince_bali

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