Carpe Diem Kombucha is created by fermenting a unique selection of herbal teas. This non-alcoholic drink is produced in three flavors: classic, cranberry, and quince. Carpe Diem”™s sparkling, low calorie version of their famous Kombucha is called Kombucha Fresh, which also comes in three flavors. Beyond varying in calories, the two drinks undergo different fermentation processes: the sparkling drink receives fresh spring water. Carpe Diem also makes Botanic Water, a 100% all-natural drink from the Australian Alps. The Botanic Water comes in Relaxing, Harmonizing, or Vitalizing flavors.
Carpe Diem drinks set the standard: healthy can be indulgent.