super foods

super foods

taking nutrition to a new level There are foods, and then there are superfoods. Steven Pratt, M.D., a senior ophthalmologist at Scripps Memorial Hospital in...
butternut squash polpetonne

butternut squash polpetonne

Butter an 8-inch spring form pan and preheat oven to 375 degrees Fahrenheit. In a large mixing bowl, place 21⁄2 cups squash flesh, 1 cup...
turmeric papaya mocktail

turmeric papaya mocktail

In order to produce the Morange, you’ll need these bar tools: shaker tin, mixing glass, muddler, strainer, bar spoon, citrus squeezer, Martini glass. turmeric papaya mocktail ingredients...
wealthy  body

wealthy body

Defined by the World Health Organization as “a state of complete physical, mental and social well-being and not merely the absence of disease or infirmity,”...
spicy carrot soup

spicy carrot soup

Leftovers often sound more like a practical option than an appetizing one. However, according to chef Jenn DiPiazza, also known as “The Leftover Queen,” we...
indian kitchen

indian kitchen

Indian Kitchen | Indian Spices | Indian Food I love Indian cuisine: the curries, spices, tandoori, teas, yogurt drinks and that delicious naan bread! Delicacies...
raw food nation

raw food nation

the end of the home-cooked meal The raw food movement has continued to attract attention over the last decade, proving to be more than just...
thai basil, cane sugar gin cocktail

thai basil, cane sugar gin cocktail

Chef/Caterer Akasha Richmond has created a cocktail menu spotlighting the most sustainable spirits on the market. Akasha incorporates seasonal and nutrient-rich ingredients such as açai,...