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turmeric papaya mocktail

turmeric papaya mocktail

Published: 22-06-2011 - Last Edited: 19-08-2021

turmeric papaya mocktail

In order to produce the Morange, you’ll need these bar tools: shaker tin, mixing glass, muddler, strainer, bar spoon, citrus squeezer, Martini glass.

turmeric papaya mocktail ingredients

• 1 tumeric root

• 1 slice (2cm) of sweet ripe orange papaya

• 1/2 an orange (45ml)

• 1 lime (20ml)

• 2 barspoons of pure honey (20ml)

• 1 shot of water (45ml)

• ice

how to prepare turmeric papaya mocktail

Step 1. Cut the fresh piece of tumeric root into slices, place it in a mixing glass and gently pound with a muddler until mashed.

Step 1. Cut the ripe slice of papaya into chunks, place it in the mixing glass and muddle again.

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Step 1. Squeeze 1/2 an orange and 1 lime into the mixture.

Step 2. Add 1 shot of water and 2 barspoons of pure honey.

Step 3. Fill the mixing glass with ice and seal tightly with a shaker tin.

Step 4. Shake hard and strain into a Martini glass.

Step 5. Garnish with a bit of orange zest.


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