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turmeric papaya mocktail

 
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turmeric papaya mocktail

In order to produce the Morange, you’ll need these bar tools: shaker tin, mixing glass, muddler, strainer, bar spoon, citrus squeezer, Martini glass.

”¢ Cut the fresh piece of tumeric root into slices, place it in a mixing glass and gently pound with a muddler until mashed.

”¢ Cut the ripe slice of papaya into chunks, place it in the mixing glass and muddle again. 

Ӣ Squeeze 1/2 an orange and 1 lime into the mixture.

Ӣ Add 1 shot of water and 2 barspoons of pure honey.

Ӣ Fill the mixing glass with ice and seal tightly with a shaker tin.

Ӣ Shake hard and strain into a Martini glass.

Ӣ Garnish with a bit of orange zest.

Enjoy!

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